Bakery Menu

Nibh venenatis cras sed felis eget velit aliquet sagittis id. Tellus pellentesque eu tincidunt tortor aliquam nulla.

Image from Freepik

read more

Sweets

Cookies

  • —
    Biscotti
  • —
    Chocolate Chip
  • —
    Oatmeal Pecan
  • —
    Oat Ginger Bar
  • —
    Seasonal specials

Scones

  • —
    Classic butter scone
  • —
    Fresh fruit buttermilk scones
  • —
    Handmade scones

Other

  • —
    Seasonal galletes
  • —
    Tartlets
  • —
    Banana Bread
  • —
    Bread Pudding
  • —
    Cranberry Pecan Granola

Image from Freepik

Our ​Bread

300ml

360 KSh
Flaky, buttery pastry with a tender, airy crumb. Made from our signature levain sourdough and crafted over a 48-hour fermentation
Add to Cart

500ml Bottled Water

480 KSh
Naturally leavened bread made using the Sourdough Rye dough and studded with dried black currants
Add to Cart

1L Bottled Water

480 KSh
Whole rye flour, cracked rye berries, water, natural leaven culture made with rye flour, pumpkin seeds, sunflower seeds, barley malt syrup, sea salt
Add to Cart

3L Bottled Water

150 KSh
Unbleached organic wheat flour, whole rye flour, water, natural leaven culture, sea salt, yeast
Add to Cart

5L bottled Water

200 KSh
Soft and savory loaf enriched with melted cheese inside and out. Made with our signature dough and aged cheddar, this bread offers a rich, buttery flavor and a golden, crispy crust.
Add to Cart

20L Bottled Water

400 KSh
Naturally leavened bread made using the French Country dough with the additions of millet, quinoa, rolled oats
Add to Cart

Images from Freepik

Subscribe to the Bakery News

Excepteur sint occaecat cupidatat non proident, sunt in culpa qui officia deserunt mollit.

Submit
Thank you! Your message has been sent.
Unable to send your message. Please fix errors then try again.

This free monthly newsletter provides you with personalized content from reputable news

Image​ from Freepik